
All Menus
蒸點 Steamed
Vegetarian char sui bun V
245
菲菜上素饺
Vegetable chive dumpling V
270
蚝皇鸡叉烧包
Chicken char sui bun
285
甜豆冬菇餃
Shiitake mushroom dumpling V
300
普通话饺子
Mandarin dumpling V
325
上海小笼包
Shanghai siew long bun with chicken
360
上素荷叶珍珠鸡
Vegetable sticky rice in lotus leaf V
360
水晶上素饺
Vegetable crystal dumpling V
355
上素北京灼饺子
Vegetarian poached Peking dumpling V
360
豉汁翡翠卷
Prawn and water chestnut roll
360
荷叶珍珠鸡
Sticky rice in lotus leaf
with chicken, prawn and shiitake mushroom
380
四川白菜餃
Chicken wrapped in pak choi with Szechuan sauce
390
鸡香菜圆子
Chicken and coriander dumpling
390
猪肉虾烧卖
Pork and prawn shui mai
390
Chicken and prawn shui mai
425
黒椒羊肉巻
Lamb roll with black pepper sauce
415
荀尖鲜虾饺
Har gau
415
北京灼饺子
Poached Peking dumpling
415
辣虾饺
Spicy har gau
465
松露毛豆餃子
Truffle edamame dumpling V
580
带子烧卖皇
Scallop shui mai
765
素食點心蒸籃
Vegetarian steamed dim sum basket V
988
肉饅頭點心籃
Regular steamed dim sum basket
1088
腸粉類 Cheung fun
脆皮上素葡汁肠粉
Crispy vegetable cheung fun V
465
三菇肠粉
Three style mushroom cheung fun V
520
脆皮肠粉
Crispy prawn cheung fun
655
Baked / Grilled / Pan fried 烘烤,煎點類
馬來紙包雞
Wrapped chicken with black pepper
300
斋上海煎锅贴
Vegetable Shanghai dumpling V
325
芦笋炸春卷
Crispy asparagus, pumpkin and corn roll V
360
上海煎锅贴
Chicken and prawn Shanghai dumpling
360
蒜香脆皮萝卜糕
Fried turnip cake with vegetable V
465
芝麻虾多士
Sesame prawn toast
465
香酥鸭春卷
Crispy duck roll
465
猪肉和芝麻包子
Pan seared pork and sesame bun
580
素食炒拼盤
Vegetarian fried dim sum platter V
988
肉類炒拼盤
Regular fried dim sum platter
1088
四川香酥鸭
Crispy aromatic duck
¼ 1550, ½ 2450
Soup 湯類
素粟米羹
Vegetarian sweetcorn soup V
280
素菜酸辣羹
Vegetarian hot and sour soup V
with mushroom
280
雞茸粟米羹
Chicken sweetcorn soup
325
亚洲素豆腐羹
Asian greens soup with tofu V
325
鸡丝酸辣汤
Hot and sour soup with shredded chicken
325
Salad 涼拌,溫拌菜
蓮藕素沙律
Mixed salad with lotus root v
495
素食沙拉鴨
Vegetarian duck salad v
580
Vegetable 中式蔬菜
芥蘭菜
Chinese greens V
with oyster sauce, garlic, ginger, or plain
435
上素麻婆豆腐
Szechuan vegetable tofu claypot V
465
干扁四季豆
Stir-fry French beans V
with shiitake mushrooms
520
马来四大天王
Spicy aubergine, okra and French bean V
545
酱爆炒四蔬
Four style vegetables in Szechuan sauce V
545
花椒酱蔬菜
Stir-fry vegetable with fragrant chilli sauce V
545
黑椒莲藕炒露笋
Stir-fry lotus root, asparagus and water chestnut V
with black pepper
580
麻婆豆腐
Szechuan mabo tofu V
575
素雞麻辣醬
Wok fried vegetarian chicken in spicy sauce V
580
豉汁茄子豆腐煲
Braised tofu claypot V
with mushroom in chilli and black bean
655
Meat & Poultry 肉及雞類
煸炒雞肉四川胡椒
Stir-fry chicken with Szechuan peppercorn
495
芒果羊柳絲
Crispy lamb
with raw mango
575
宮保雞丁
Kung pao chicken
with cashew nut
655
蠔皇東菇雞煲
Braised chicken
with mushroom in claypot
575
麻辣酱雞丁
Spicy mahlak chicken
with sesame oil and mushroom
575
家鄉金香羊
Stir-fry kam heong lamb
655
黑椒醬牛柳粒
Stir-fry tenderloin in black pepper sauce
765
薰乳骨
Honey smoked pork ribs
1265
五花肉黄豆酱馒头
Pork belly
with mantao bun
1705
Fish 魚類 and Seafood 海鮮類
亞三蒸紅糟魚
Steamed red snapper in Assam sauce
575
辣味豉汁蒸蛙魚
Steamed Indian seabass in spicy black bean sauce
635
咖哩汁泡海蝦球
Spicy wild prawn curry
with almond, onion and water chestnut
875
金南瓜虾球
Crispy golden pumpkin prawn
985
巴生港虾馒头
Port klang style chilli prawn
1045
XO雪菜龍蝦球
Wok fried lobster
in spicy XO sauce
2145
蟹粉蛋白燒爐魚
Baked Chilean seabass in supreme soya sauce
with egg white
3600
Rice 飯
絲苗香飯
Steamed jasmine rice
195
粟米蘆筍齋炒飯
Vegetable fried rice V
with sweetcorn and asparagus
380
豆角蛋炒飯
Egg fried rice
with long bean
425
亚洲XO鸡炒飯
Chicken fried rice
with XO sauce
525
辣味芋香黃金炒飯
Spicy vegetable fried rice V
with taro and spring onion
575
烤猪肉和虾炒饭
Roast pork and shrimp fried rice
745
Noodle 麵類
齋星洲炒米粉
Vegetable Singapore fried noodle V
435
星洲炒米粉
Singapore fried noodle
525
齋马式炒馃条
Ho fan noodle V
580
馬拉炒麵
Spicy seafood noodle
750
黑椒炒齋烏冬
Udon noodle V
in black pepper sauce
655
Sparkling Wine
By glass 125ml
Chandon Brut
Nashik, India
₹600
Chandon Rose
Nashik, India
₹700
Zonin, Prosecco
125ml Veneto, Italy 11%
₹875
–
By bottle
Chandon Brut
Nashik, India
₹3500
Zonin, Prosecco
Veneto, Italy
₹5250
Billecart Salmon Brut Reserve
Champagne, France
₹12000
Moet & Chandon Brut Imperial
Champagne, France
₹12500
Louis Roederer Brut Premier
Champagne, France
₹14000
Dom Perignon
Champagne, France
₹28000
Pink Champagne
Chandon Rose
Nashik, India
₹3750
Moet & Chandon Brut Imperial Rose
Champagne,France
₹13500
Billecart-Salmon Brut Rose
Champagne,France
₹14000
White Wine
By glass 150ml
Viognier Dindori Reserve, Sula
Nashik, India
₹650
Chardonnay, Conosur
Central Valley, Chile
₹800
Riesling ‘Dr. L’, Dr. Loosen
Mosel, Germany
₹900
The Wolftrap, Boekenhoutskloof
Paarl, South Africa
₹900
Sauvignon Blanc, Thelema Sutherland
Stellenbosch, South Africa
₹900
–
By bottle
Europe
Riesling ‘Dr. L’, Dr. Loosen
Mosel, Germany
₹4000
Casamatta Bianco, Bibi Graetz
Toscana,italy
₹4750
Villa Antinori Bianco, Marchesi Antinori
Tuscany,Italy
₹6000
Riesling, St Urbans-Hof
Mosel, Germany
₹5500
Sancerre’silex’, Domaine Michel Girard
Loire France
₹7000
–
New World
Viognier Dindori Reserve, Sula
Nasik, India
₹3250
Chardonnay, Conosur
Central Valley, Chile
₹4500
The Wolftrap, Boekenhoutskloof
Paarl, South Africa
₹4500
Sauvignon Blanc, Hemisferio
Central Valley, Chile
₹5000
Sauvignon Blanc, Hemisferio
Central Valley, Chile
₹5000
Sauvignon Blanc, Thelema Sutherland
Stellenbosch, South Africa
₹4500
Sauvignon Blanc ,Saint Clair
Marlborough, New Zealand
₹6000
–
Fine White Wine
Puligny-Montrachet,Vallet Freres
Burgundy,France
₹25000 Magnum
Rosé Wine
By glass 175ml
Torres de casta
Catalunya, Spain
₹900
–
By bottle
De Casta, Torres
Catalunya, Spain
₹4500
Bardolino Chiaretto, Montressor
Veneto, Italy
₹5500
Red Wine
By glass 175ml
Dindori Shiraz, Sula
Nasik, India
₹650
Merlot, Tocornal
Central Valley, Chile
₹800
Pinot Noir, Conosur
Central Valley, Chile
₹900
Cabernet Sauvignon, MAN Vintners
Coastal Region, South Africa
₹950
The Wolftrap Boekenhoutskloof
Western Cape, South Africa
₹900
–
By bottle
Europe
Little James’Basket Press
Rhone, France
₹5000
Casamatta Rosso Bibi Graetz
Tuscany, Italy
₹5000
La Brancaia, TRE
Tuscany, Italy
₹7500
Chianti Classico Reserva,Marchesi Antinori
Tuscany,Italy
₹7500
–
New World
Merlot, Tocornal
Central Valley, Chile
₹4000
Dindori Shiraz, Sula
Nasik, India
₹3250
Pinot Noir, Conosur
Central Valley, Chile
₹4500
Cabernet Sauvignon ,MAN Vintners
Coastal Region,South Africa
₹5000
The Wolftrap, Boekenhoutskloof
Western cape, South Africa
₹4500
Shiraz- Granache, Rolf Binder, Halliwell
Barossa Vally, Australia
₹6500
Shiraz, Thelema
Stellenbosch, South Africa
₹6500
Pinot Noir, Allan Scott
New World Marlborough, New Zealand
₹6500
Pinot Noir, Saint Clair
Marlborough, New Zealand
₹7500
Merlot, Meerlust
Stellenbosch, South Africa
₹7500
–
Fine Red Wine
Gevrey-Chambertin, Pierre Bouree Fils
Burgundy, France
₹9500
Shiraz ‘The Dead Arm’ ,d’Arenberg
Mclaren Vale, Australia
₹9500
Classical Yauatcha
Cha La Lai
vodka, black grapes, oolong tea, apple juice
and sparkling wine
₹550
Lalu
vodka, lemongrass, oolong tea and lychee juice
₹450
Hakkasan Signature
Lychee Martini
vodka, lychee juice and fresh lime
₹450
Citrus
Citrus Martini
gin, vodka, limoncello, passion fruit,
grapefruit and orange juice
₹550
Nama Bay
gin, Campari, lemongrass, ginger and orange juice
₹550
Light / Mild
Baron Vert
Ketel One Citroen, Martini Bianco vermouth, basil leaves and
grapefruit juice
₹450
Gushing Spring
coconut rum, dark rum, apricot, grapefruit juice and oolong tea
₹550
Tin Hau Martini
bourbon, passion fruit and watermelon
₹550
Lam Peak Martini
gin, pineapple, Martini Bianco vermouth, basil
₹450
Rich / Bold
Espresso Cinnamon Martini
vodka, coffee liqueur, cinnamon and espresso
₹475
Nashi Momo
vodka, peach , pear, coconut and
guava juice
₹475
Black River Martini
Scotch, apricot liqueur, Drambuie, blackberries and apple juice
₹600
Golden Aster
Saffron infused bourbon, Martini Rosso vermouth, Campari, chilli syrup
₹750
Violetta
Cognac, blackberries, almond syrup, orange liqueur and cranberry juice
₹750
Non-alcoholic
all ₹225
Orange and Chilli
orange juice, lemongrass, palm sugar, chilli and mint
Tokyo Cooler
lemongrass, raspberry puree, elderflower syrup, peach juice, guava juice
Plum Cut Larissa Smoothie
grapes, plum, passion fruit syrup, apple juice and oolong tea
Peach Guava Smoothie
banana, peach puree, cinnamon syrup, guava, passion fruit juice and oolong tea
Cucumber and Lime Iced Tea
cucumber, lime and jasmine tea
Strawberry and Vanilla Iced Tea
strawberries, vanilla sugar, orange juice and jasmine tea
Lime and Passion Iced Tea
passion fruit, lime, apple and jasmine tea
Kiwi and Lime Iced Tea
kiwi, lime juice, passion fruit juice and jasmine tea
Nara Iced Tea
chilli vanilla sugar, cinnamon, passion fruit juice and jasmine tea
Black Tea 紅茶
Tian Hong 滇紅
Yunnan, China
₹250 per pot
Green Tea 綠茶
Taipei San Xia Green Tea 臺北三峽綠茶
Sanshia, Taipei, Taiwan
₹375 per pot
Flower Tea 花茶
Jasmine Green Tea 茉莉香片
Taipei, Taiwan
₹150 per pot
Orchid Pao Chung Cha 蘭花包種茶
Taipei, Taiwan
₹150 per pot
Roasted Blue Tea ( 焙火味 )青茶
Anxi Tie Kuan Yin (Roasted) 安溪鐵觀音(焙火味)
Fujian, China
₹250 per pot
Blue Tea 青茶
Chinese Oolong 中國烏龍茶
Fujian, China
₹225 per pot
Ultimate Oolong 終極烏龍
Fujian, China
₹225 per pot
High Mountain Oolong 高山烏龍
Ali Mountain, Chaiyi, Taipei, Taiwan
₹525 per pot
White Tea 白茶
Darjeeling Silver Needle 大吉嶺銀針
Darjeeling, India
₹375 per pot
Chinese Silver Needle 中國銀針
Fujian, China
₹450 per pot
Other Tea
Earl Grey
₹150 per pot
Camomile Flowers
₹150 per pot
Mint
Fresh mint infusion
₹150 per pot
Indian Tea
Organic First Flush Darjeeling
Makaibari, India
₹150 per pot
Organic Golden Orange Pekoe Darjeeling
Seeyok, India
₹150 per pot
Assam Summer Tips
Castleton, India
₹150 per pot
Kashmiri Kahwa
₹150 per pot
Vegetarian
Monday – Thursday
12pm to 7pm
The Taste of Yauatcha menu is especially designed to allow guests to enjoy a selection of signature
dishes with family and friends.
₹988 plus taxes per person
Soup
Asian greens soup with tofu
Salad
Mixed salad with lotus root
Dim sum
(choose any two)
Vegetarian char siu bun
Vegetable chive dumpling
Shiitake mushroom dumpling
Stir-fry
(choose any one)
Stir-fry French beans
Four style vegetables in preserved mountain chilli sauce
Szechuan mabo tofu
Accompanied with
Steamed jasmine rice
Dessert
(choose any one)
Chocolate pebble
Chocolate hazelnut mousse
Darjeeling tea – Ging Tea Estate, India
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these
ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should
ask a member of the team for information on the allergen content of our food.
In compliance with our Food Safety policy guests are not permitted to take food away from the restaurant.
All prices are subject to 10% service charge and government taxes as applicable
Regular
Monday – Thursday
12pm to 7pm
The Taste of Yauatcha menu is especially designed to allow guests to enjoy a selection of signature
dishes with family and friends.
₹1088 plus taxes per person
Soup
Asian greens soup with chicken
Salad
Mixed salad with lotus root
Dim sum
(choose any two)
Chicken char siu bun
Chicken and coriander dumpling
Har gau
Stir-fry
(choose any one)
Stir-fry kam heyong lamb
Stir-fry chicken with Szechuan peppercorn
Braised chicken with mushroom in claypot
Accompanied with
Steamed jasmine rice
Dessert
(choose any one)
Sacher torte
Red fruit fromage
Darjeeling tea – Ging Tea Estate, India
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these
ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should
ask a member of the team for information on the allergen content of our food.
In compliance with our Food Safety policy guests are not permitted to take food away from the restaurant.
All prices are subject to 10% service charge and government taxes as applicable
Petit Gateau
325 per petit gateau
Pear and almond tart v
pear compote, almond cream, almond pastry, salted caramel ice cream
Chocolate pebble v
Single Origin dark chocolate, brownie, liquid chocolate, caramelised white chocolate, creme fraiche sorbet
Raspberry delice
raspberry dark chocolate mousse, lychee, chocolate sponge, lychee ripple ice cream
Red fruit fromage frais
pistachio biscuit, pistachio sponge, red fruit compote, fromage frais, raspberry sorbet
Chocolate hazelnut mousse v
praline and chocolate mousse, crunchy hazelnut insert, honeycomb ice cream
Tropical dome
passio fruit, mango mousse, coconut dacquoise, fresh mango compote
Selection of ice cream and sorbet
295
Macaron
Selection of macarons
275
Raspberry and chocolate
Vanilla
Pistachio
Chocolate
Kumquat
Salted caramel
Chinese New Year menu
Wild mushroom dumpling v
野菌菇餃子
450
Spicy scallop dumpling
辣汁帶子餃
750
Prawn and chicken shui mai
雞肉蝦燒賣
425
Baked lamb puff
酥焗羊肉派
300
Main 主要
Stir-fry asparagus, lotus root and yam bean v
in pumpkin sauce
南瓜醬炒蘆筍藕蓮
650
Stir-fry chicken in chilli oil
with sugar snap, shallot and leek
京蔥辣醬爆雞柳
450
Steamed Indian seabass
in superior soy sauce
頭抽蒸紅槽魚
750
Truffle and kaffir lime noodle v
with shimeji mushroom
雜菇青檸松露醬燜面
800
Truffle and kaffir lime noodle
with prawn
蝦球青檸松露醬燜面
900
Black truffle fried rice v
with mushroom and asparagus
黑松露野菌炒飯
1350
Mandarin matcha choux
sesame, mandarin compote, orange chantilly
抹茶喜洋洋
400
Macaron 馬卡龍
Pineapple and jasmine
賀年菠蘿
90
Milk chocolate and banana rum
賀年霖酒
90
Mango Sichuan
賀年川味
90
Cinnamon and mandarin
賀年桂皮
90
Chinese New Year selection 3 pcs
賀年精選
275
Cocktail 雞尾酒
Nagami Fortune
Beefeater gin, kumquat, raspberry and lime
財源滾滾
650
Regular
The Supreme Signature menu is available all day on Monday – Thursday and from 12pm to 7pm on Friday and Saturday.
₹1388 plus taxes per person
Beverages
(choose one)
Kingfisher premium
Fresh lime
Coke / Diet Coke / Sprite / Ginger Ale
Soup
Hot and sour soup with shredded chicken
Salad
Duck salad
Dim Sum
(choose two)
Spicy Hargau
Chinese chive dumpling
Chicken and coriander dumpling
Pork and prawn shuimai
Pan seared pork bun
Chef’s selection
Stir-fry
(choose one)
Kung pao chicken
Stir-fry kam heong lamb
Steamed Indian seabass in spicy black bean sauce
Accompanied with Chinese greens
Staple
(choose one)
Chicken fried rice with X. O. sauce
Roast pork and shrimp fried rice
Ho fan noodles with chicken
Dessert
(choose one)
Blueberry pistachio bar
Luxe gateau
Chef’s selection
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these
ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should
ask a member of the team for information on the allergen content of our food.
In compliance with our Food Safety policy guests are not permitted to take food away from the restaurant.
All prices are subject to 10% service charge and government taxes as applicable
Vegetarian
The Supreme Signature menu is available all day on Monday – Thursday and from 12pm to 7pm on Friday and Saturday.
₹1288 plus taxes per person
Beverages
(choose one)
Kingfisher premium
Fresh lime
Coke / Diet Coke / Sprite / Ginger Ale
Soup
Asian green soup with tofu
Salad
Vegetarian duck salad
Dim Sum
(choose two)
Mandarin dumpling
Shiitake mushroom dumpling
Vegetarian Poached Peking dumpling
Vegetable crystal dumpling
Crispy asparagus, pumpkin and corn roll
Chef’s selection
Stir-fry
(choose one)
Szechuan vegetable tofu claypot
Spicy aubergine, okra and French bean
Stir-fry lotus root, asparagus and water chestnut
Accompanied with Chinese greens
Staple
(choose one)
Toban chilli fried rice
Lotus leaf wrapped fried rice
Ho fan noodles
Dessert
(choose one)
Chocolate pebble
Pear and almond tart
Chef’s selection
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these
ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should
ask a member of the team for information on the allergen content of our food.
In compliance with our Food Safety policy guests are not permitted to take food away from the restaurant.
All prices are subject to 10% service charge and government taxes as applicable
Yum Cha
Available Monday to Thursday from 4pm until 7pm
Priced at 588++ for the vegetarian menu or 688++ for the regular menu per person, including a pot of tea, three dim sum baskets and a dessert
Choice of tea or non-alcoholic beverage
choose one
Assam
Darjeeling 1st Flush
Jasmine
Dim sum
choose three
Shiitake mushroom dumpling v
Vegetable chive dumpling v
Vegetable crystal dumpling v
Har gau
Chicken and prawn shui mai
Chicken char sui bun
Dessert
choose one
Chocolate hazelnut mousse v
Chocolate pebble v
Red fruit fromage
Regular
Priced at 1588 plus taxes per guest for a minimum of two guests.
Available every Sunday from 12pm until 6pm
Drink
choose one
Kingfisher beer
Glass of wine
Lalu
Kiwi and lime iced tea
Dim sum
Steamed dim sum platter
Pork and prawn shui mai
Har gau
Spicy har gau
Chicken and sweetcorn dumpling
Fried dim sum platter
Pan seared pork and sesame bun
Duck roll
Chicken and prawn Shanghai dumpling
Sesame prawn toast
Main
choose one
Stir-fry tenderloin in black pepper sauce
Stir-fry chicken claypot
Accompanied with
Baby pak choi
Steamed jasmine rice
Dessert
Chef’s special dessert
Vegetarian
Priced at 1488 plus taxes per guest for a minimum of two guests.
Available every Sunday from 12pm until 6pm
Drink
choose one
Kingfisher beer
Glass of wine
Lalu
Kiwi and lime iced tea
Dim sum
Steamed dim sum platter
Truffle edamame dumpling
Vegetable crystal dumpling
Shiitake mushroom dumpling
Vegetable chive dumpling
Fried dim sum platter
Crispy asparagus, pumpkin and corn roll
Vegetarian Shanghai dumpling
Main
choose one
Wok fried vegetarian chicken in spicy sauce
Four style vegetables in Szechuan sauce
Accompanied with
Baby pak choi
Steamed jasmine rice
Dessert
Chef’s special dessert
Vegetarian
Monday until Friday
7pm to 11pm
1388 plus taxes per person
Soup
Hot and sour soup with mushroom
Salad
Mixed salad with lotus root
Dim sum
(choose any two)
Baked vegetarian chicken puff (contains egg)
Vegetarian poached Peking dumpling
Shiitake mushroom dumpling
Vegetable crystal dumpling
Stir-fry
(choose any one)
Mabo tofu
Spicy aubergine, okra and French bean
Stir-fry lotus root, asparagus and water chestnut
Rice and Noodle
(choose any one)
Asparagus fried rice
Spicy ramen noodle
Dessert
(choose any one)
Chocolate pebble
Chocolate hazelnut mousse
Drinks
(choose any one)
Glass of wine
Golden Ging
Ballantines finest, Darjeeling tea infusion, passion fruit, orange bitters
Orange and Chilli
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these
ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should ask a
member of the team for information on the allergen content of our food.
In compliance with our food safety policy guests are not permitted to take food away from the restaurant.
All prices are subject to 10% service charge and government taxes as applicable.
Regular
Monday until Friday
7pm to 11pm
1488 plus taxes per person
Soup
Hot and sour soup with shredded chicken
Salad
Mixed salad with lotus root
Dim sum
(choose any two)
Har gau
Chicken and coriander dumpling
Pork and prawn shui mai
Pork char sui bun
Stir-fry
(choose any one)
Kung pao chicken
Stir-fry lamb with black pepper
Steamed Indian sea bass in spicy black bean sauce
Rice and Noodle
(choose any one)
Egg fried rice with long bean
Ho fan noodles with chicken
Dessert
(choose any one)
Pecan and coffee delice
Red fruit fromage
Drinks
(choose any one)
Glass of wine
Golden Ging
Ballantines finest, Darjeeling tea infusion, passion fruit, orange bitters
Orange and Chilli
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these
ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should ask a
member of the team for information on the allergen content of our food.
In compliance with our food safety policy guests are not permitted to take food away from the restaurant.
All prices are subject to 10% service charge and government taxes as applicable.