True mixers
A Ballantine’s, Yauatcha and Ging Tea Estate collaboration
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Flash infusion: How to make the perfect gin and tonic
Head of Bar Eder Neto provides a recipe for the perfect gin and tonic using the contemporary mixology technique of flash infusion
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The story of the Early Martini
Inspired by the much-loved digestif cocktail the Espresso Martini, the Early Martini was created by the expert mixologists at Yauatcha
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The gin of 47 parts: an interview with Monkey 47
Monkey 47 is a gin unlike any other. It consists of 47 different botanicals, each ingredient carefully chosen to complement the others. In this interview, Alexander Stein talks about Monkey 47’s new distillery and the ethos behind the unique gin of 47 parts.
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