
Talking success: an interview with Gigi Huang
Gigi Huang, restaurateur, marketing manager and brand ambassador of Yauatcha Houston, talks about how good people are fundamental to the success of a restaurant.
READGigi Huang, restaurateur, marketing manager and brand ambassador of Yauatcha Houston, talks about how good people are fundamental to the success of a restaurant.
READIn Houston’s exhilarating restaurant industry, Yauatcha Houston will be a unique and exciting addition to the blossoming city.
READIn China, red is synonymous with Chinese New Year, symbolic of good luck, prosperity and joy.
READYauatcha restaurants around the world are influenced by feng shui in their design, as epitomised in Yauatcha Waikiki, the latest restaurant opening.
READFashion photographer Roo Kendall captured the best of Soho street style throughout London Fashion Week in collaboration with Yauatcha Soho.
READChinese mythical stories are entwined with history. They are also associated with cultural and celebratory events such as the Mid-Autumn Festival, the Dongzhi Festival and, perhaps most of all, Chinese New Year.
READTo celebrate London Fashion Week’s move to Soho, Yauatcha Soho collaborated with contemporary fashion designer Charlie May. As part of this she will be taking over our Instagram account on Saturday 19th September, giving us a glimpse into her London Fashion Week.
READWith its unique shape and exclusive location in London’s recently redeveloped culinary destination, Broadgate Circle, Yauatcha City is unlike any of the other restaurants in the group.
READIt has been ten years since Yauatcha, located in the Rogers Ingeni building in Soho, London, first opened its doors.
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